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Advanced Issues in Charitability: Food, Energy and the Environment

Contains material from Feb 2020

Advanced Issues in Charitability: Food, Energy and the Environment
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In an increasingly complex world, charities are frequently called upon to address newer and more pressing challenges. Explore the contours and frontiers of charitability as applied to food, energy, the environment, and education—all areas where the boundaries of charitability can blur—and discuss how charities can navigate the legal landscape surrounding these topics.

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1. Advanced Issues in Charitability: Food, Energy and the Environment (and then there is Education) (Feb 2020)

Edward T. Chaney, Lauren Simpson

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Session 1 —61 mins
Advanced Issues in Charitability: Food, Energy and the Environment (and then there is Education) (Feb 2020)

In an increasingly complex world, charities are frequently called upon to address newer and more pressing challenges. Explore the contours and frontiers of charitability as applied to food, energy, the environment, and education—all areas where the boundaries of charitability can blur—and discuss how charities can navigate the legal landscape surrounding these topics.

Originally presented: Jan 2020 Nonprofit Organizations Institute

Edward T. Chaney, Schell Bray PLLC - Chapel Hill, NC
Lauren Simpson, Patterson Belknap Webb & Tyler LLP - New York, NY